Shrimp in coconut sauce (Kerala style yellow shrimp Curry).
Shrimp in coconut sauce (Kerala style yellow shrimp Curry) most diverse and have ideal taste that unique. Few types of Shrimp in coconut sauce (Kerala style yellow shrimp Curry) recipes are also enough easy to process and do not take long. Though not everyone likes Shrimp in coconut sauce (Kerala style yellow shrimp Curry) food, currently some people are get attached and like the sundry Shrimp in coconut sauce (Kerala style yellow shrimp Curry) foods on hand. This can be seen from the number of restaurants that supply Shrimp in coconut sauce (Kerala style yellow shrimp Curry) as one of the dishes. You can cook Shrimp in coconut sauce (Kerala style yellow shrimp Curry) using 17 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Shrimp in coconut sauce (Kerala style yellow shrimp Curry)
- Prepare 1/2 lb of shrimp peeled fresh raw small or medium size (about 15-20 medium size).
- You need 1 cup of plantain drumsticks raw (green) thinly sliced or.
- Prepare 1 inch of cut into pieces (Optional).
- You need 3 - 5 of green chillies fresh slit (use 3 if you want mild, 5 if you want hot).
- It's 1/2 tsp of red chilli powder (use 1/4 tsp if you want it really mild).
- Prepare 1/2 tsp of turmeric powder.
- You need 1 1/2 tsps of salt.
- You need 2 - 3 of small pieces of kodampuli (soaked in 1 tbsp hot water for about 10 minutes).
- It's 1/2 cup of water.
- You need 1 cup of coconut freshly grated (or fresh frozen grated).
- It's 1 tbsp of red onions chopped.
- It's 1 cup of water warm.
- Prepare 1 tbsp of coconut oil.
- You need 1 tsp of mustard seeds.
- It's one sprig of curry leaves fresh.
- You need 1 tbsp of red onions finely minced.
- Prepare 2 of chillies medium-sized dried red (torn in half).
Shrimp in coconut sauce (Kerala style yellow shrimp Curry) instructions
- De-vein the shrimp and wash it nicely in cold water and place it in a nice medium size deep pot or vessel..
- To this pot, add the cut plantains or the drumstick pieces(if adding), green chillies, red chilli powder, turmeric, kodampuli (with the soaked water), salt and about 1/2 cup water..
- Keep this pot on the stove and once the water starts to boil, lower the heat to medium and cover the pan. Let it cook for about 5-7 minutes. Put the stove off and set aside..
- Now take the grated coconut - If you are using frozen grated coconut, thaw it first, either keeping it at room temperature for about an hour or by warming in a microwave oven for 30 seconds. Grind the coconut finely in a food processor or a blender with the 1 cup warm water along with the onions. The finer the texture of the ground coconut, the more delicious this curry will taste..
- Add the ground coconut paste to the cooked shrimp in the pot. Place on stove again and turn heat to low and allow the mixture inthe pot to simmer for about 2 minutes on medium flame. Do not let the coconut mixture boil. Then turn off the heat and keep aside..
- Lastly, take a small pan for doing the final tadka (oil garnish) and heat the coconut oil in it till you get the aroma. Then add the mustard seeds. When they start spluttering, add the red onions and as they begin t turn golden brown, add the curry leaves and the dried red chillies. Wait for 30 seconds and turn off the heat. Add this oil mixture on top of the shrimp and coconut curry..
- Serve with steamed parboiled rice and / brown rice..
Obtain ingredients for production Shrimp in coconut sauce (Kerala style yellow shrimp Curry) recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much types of Shrimp in coconut sauce (Kerala style yellow shrimp Curry) that are simple and quick to process into delicious dishes. You can constantly practice this Shrimp in coconut sauce (Kerala style yellow shrimp Curry) recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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