Gado Gado (Indonesian Salad with Peanut Dressings).
Gado Gado (Indonesian Salad with Peanut Dressings) most diverse and have mind sense that unique. Several types of Gado Gado (Indonesian Salad with Peanut Dressings) recipes are also sufficient easy to process and do not take lengthy. Although not everybody likes Gado Gado (Indonesian Salad with Peanut Dressings) food, nowadays some people are got attached and like the various Gado Gado (Indonesian Salad with Peanut Dressings) foods available. This can be seen than the number of restaurants that provide Gado Gado (Indonesian Salad with Peanut Dressings) as one of the dishes. You can have Gado Gado (Indonesian Salad with Peanut Dressings) using 25 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Gado Gado (Indonesian Salad with Peanut Dressings)
- It's of Lontong (Indonesian rice cake).
- You need 2 of medium potato, boiled, peeled, cut into small chunks.
- It's 1 of medium cucumber, cut into small chunks.
- You need 150 gr of bean sprouts, put into boiling water for 1 minute, drained.
- It's 200 gr of long beans, trimmed, cut into 1.5 inches pieces, boiled or baby spinach, put into boiling water for 1 minute, drained.
- You need 2 pieces of fried tofu, cut into small chunks.
- It's 2 pieces of fried soy bean cake, cut into small chunks.
- Prepare 8 sheets of lettuce, cut.
- Prepare of For the sauce:.
- Prepare 1 tbsp of vegetable oil.
- You need 3 tsp of coconut sugar.
- You need 2 tbsp of tamarind juice, from 1 tsp wet tamarind mixed with 2 tbsp water.
- It's 200 ml of instant coconut milk.
- It's 3 of kaffir lime leaves, cut away the bones.
- It's 200 gr of peanuts, fried, ground.
- It's of For the ground spices:.
- It's 8 cloves of garlic.
- Prepare 5 of red peppers.
- Prepare 1 inch of cutchery.
- You need of For the complement:.
- It's 2 of tomatoes, divided by 8.
- Prepare 2 of hard cooked large eggs, peeled, halved.
- You need of Emping (Indonesian chips).
- It's of Indonesian crispy crackers.
- You need of Chili sauce (made of 8 bird eyes chili peppers and 4 cloves garlic, boiled, drained, ground).
Gado Gado (Indonesian Salad with Peanut Dressings) step by step
- Heat the vegetable oil. Sauté ground spices and kaffir lime leaves until fragrant. Add ground peanuts. Mix well..
- Add coconut milk, coconut sugar, and salt. Keep stirring constantly until boiling..
- Add tamarind juice. Mix well. Remove from the heat. Set aside..
- Arrange rice cake chunks, boiled potato, cucumber, bean sprouts, spinach, fried tofu, fried soy bean cake, and lettuce on a plate. Pour some sauce. Serve with the complement! 😋.
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