Southwestern Poached Egg Sandwich. Is there anything more glorious than a runny yolk from a perfectly poached egg? This recipe came about after I found some English muffins on sale.and good. Poached eggs are a beautiful thing.
Poached Egg Sandwich Feed Your Soul Too. Poached Egg Sandwich.: One of my favorite snacks anytime of day. So simple, but you can add what ever extras you want. Southwestern Poached Egg Sandwich most diverse and have mind taste that unique. Some kinds of Southwestern Poached Egg Sandwich recipes are also sufficient convenient to process and dont take long. Although not everyone likes Southwestern Poached Egg Sandwich food, nowadays some people are get attached and like the various Southwestern Poached Egg Sandwich foods on hand. This can be visible of the number of restaurants that supply Southwestern Poached Egg Sandwich as one of the serving. You can have Southwestern Poached Egg Sandwich using 11 ingredients and 9 steps. Here is how you cook that.
Ingredients of Southwestern Poached Egg Sandwich
- Prepare 2 of Eggs.
- Prepare 1 of Bagel.
- It's 1 slice of Canadian Bacon, round.
- You need 2 tbsp of Ground Beef, cooked.
- It's 2 Cloves of Garlic, minced.
- Prepare 1 tbsp of White Onion, diced.
- It's 1 tbsp of Cilantro, chopped.
- Prepare As needed of Shredded cheese.
- Prepare 1 tsp of Green onion, chopped (for garnish).
- You need 1 tsp of Bacon Bits, (for garnish).
- It's To taste of Dijon mustard, to spread.
Water for boiking and the washing the egg. Ya'll don't be intimidated by the poached egg. All you do is bring the water to a boil, put the egg in, cover it, turn the heat off and I love the thought of using quinoa and making it southwest. Adding the avocado slices is scrumptious.
Southwestern Poached Egg Sandwich instructions
- Fill a saucepan with several inches of water. Heat the water on high until it reaches a boil and then lower the heat until the water is at a bare simmer (just a few bubbles coming up now and then).
- Crack egg into a small bowl and gently slip it into the water: Working with the eggs one at a time, crack the egg into a small bowl or cup. Place the bowl close to the surface of the hot water and gently slip the egg into the water..
- Turn off heat, cover pan, set timer for 4 minutes: Turn off the heat and cover the pan. At this point the egg whites should be completely cooked, while the egg yolks are still runny..
- Gently lift the poached eggs out of the pan with a slotted spoon..
- In a small frying pan, under medium heat, melt butter until it is nice a frothy..
- Toss in garlic, and let it slightly brown. Toss in white onion and mix until translucent. Then toss in sweet peppers. Let them soak in the juices while tossing in pan (about 20sec). Add in ground beef and let meld together for about a minute. Mix in cilantro and move to one side of pan..
- Mix in shredded cheese and let melt. On the cleared portion of the pan, place in round Canadian bacon and let wear on both sides about 45sec each side..
- Toast bagel to personal preference. Spread dijon mustard across the bottom as a base. Place Canadian bacon, then southwestern mixture. Top with poached eggs, green onion and bacon bits. Place top bagel..
- Serve and enjoy!.
I tried this recipe this morning and even picky husband liked it, except. The poached egg can be cooked as much or as little as you choose. I like the way runny yolks look in photos. Prosciutto and arugula are the finishing touches on this brunch sandwich. Would you make this poached egg and prosciutto brunch sandwich?
To get ingredients for production Southwestern Poached Egg Sandwich recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many kinds of Southwestern Poached Egg Sandwich that are easy and fast to process into delicious dish. You can always praxis this Southwestern Poached Egg Sandwich recipe at home, and can provide it to your children and extended family. If you wish to cook another foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.
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