Pinwheel cookies. Holiday Pinwheel Cookies are so fun on a cookie tray! Made by rolling with two colors of dough together. Freeze the log of dough for up to a month for slice-and-bake cookies.
These fun cookies, with their spirals of chocolate and vanilla dough, are perfect for Christmas or parties. Rolling plain sugar cookie dough and chocolate sugar cookie dough to form a pinwheel creates the look that gives these cookies their name. These cookies are super festive and easy to make! Pinwheel cookies highly diverse and own mind flavor that unique. Several types of Pinwheel cookies recipes are also adequate convenient to process and do not pick up lengthy. Although not everybody likes Pinwheel cookies food, currently some people are get attached and like the various Pinwheel cookies foods on hand. This can be seen than the number of restaurants that prepare Pinwheel cookies as one of the serving. You can cook Pinwheel cookies using 7 ingredients and 10 steps. Here is how you cook it.
Ingredients of Pinwheel cookies
- Prepare 300 gms of baking flour.
- Prepare 250 g of margarine.
- It's of I cup icing sugar.
- It's 3 of eggs.
- Prepare 5 ml of vanilla essence.
- You need 2.5 g of baking powder.
- It's of Food colour of choice.
Your kids will love colouring the dough and rolling it into pinwheel shapes! Pinwheel cookies are a simple upgrade on a classic sugar cookie, perfect for the home baker who wants to bake beautiful sugar cookies without decorating two-dozen. Pinwheel cookies - rich and tasty vanilla and cocoa swirl cookies. Sweet chopped dates and crunchy walnuts rolled in cookie dough and sliced into pinwheels make a simple and tasty cookie.
Pinwheel cookies step by step
- Mix icing sugar and margarine in a bowl.
- Add the rest of the ingredients and mix using your hands.
- Make a dough not soo soft, it should be a bit hard.
- Divide the dough into four equal part and add colour of choice in every part, cover with cling and refrigerate for 30mins.
- Remove from fridge and flatten each part with a rolling pin, then place different colour on top of the other.
- Roll it up carefully then use a sharp knife to cut.
- Grease your baking tray and place them leaving enough space for them to expand.
- Bake at 180 degrees for 15mins.
- Once ready leave them to cool.
- Enjoy.
Make these ahead and freeze or serve warm out of the oven. Buttery cookies with a pecan-cinnamon swirl filling are easy to make and a hit with kids of all ages. Reviews for: Photos of Date Nut Pinwheel Cookies II. This Pinwheel Swirl Cookies or Christmas Pinwheel Cookies look beautiful and tastes delicious. For instance, it is like giving a regular sugar cookie a beauty twist.
To get ingredients for making Pinwheel cookies recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are much types of Pinwheel cookies that are easy and quick to process into delicious serving. You can constantly practice this Pinwheel cookies recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.
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