Stir pork belly with Steam eggplant. Hello every one. thank you again for your support watching my video. Today I'm making egg plant stir fry with pork belly. Hello everyone, Welcome to my channel!
Hello everyone, Welcome to my channel! Today I show you "Delicious Pork Cooking With Eggplant". Ingredient: - Pork - Eggplant - Garlic - Shallot - Chili - Green onion - Soybean oil - Salt - Sugar - Pepper - Fish sauce - Chicken powder I hope everyone like this video. Stir pork belly with Steam eggplant highly diverse and have mind sense that unique. Some kinds of Stir pork belly with Steam eggplant recipes are also adequate simple to process and dont pick up lengthy. Although not everybody likes Stir pork belly with Steam eggplant food, nowadays several people are getting attached and like the sundry Stir pork belly with Steam eggplant foods available. This can be visible than the number of restaurants that prepare Stir pork belly with Steam eggplant as one of the dishes. You can have Stir pork belly with Steam eggplant using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Stir pork belly with Steam eggplant
- Prepare of Oyster sauce.
- Prepare of Rice wine.
- Prepare of Sweet soy sauce.
- You need of Dry chili.
- You need of Ginger.
- You need of Garlic.
- Prepare of Red onion.
- It's of Onion leaf (for garnish).
- You need of Eggplant.
- You need of Pork belly slice small.
I always say eggplant is so underrated. Stir-Fry Pork Belly Slices with Ginger and Spring Onion Recipe 姜葱回锅腩食谱's recipe Make dinner a meal to remember with this scrumptiously crunchy pork belly smothered in tasty bagoong sauce. Pair it with steaming rice and a grilled eggplant salad to round out the perfect.
Stir pork belly with Steam eggplant instructions
- Prep all ingredients as below. I steam the eggplant ahead and put aside.
- Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine..
- Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat..
- Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well..
This Hunan-Style steamed eggplant is a vegan/vegetarian dish that packs a ton of flavor and can be served as an appetizer, side, or full meal with rice! This Hunan Steamed Eggplant is a nice change over the usual, especially if you're looking for a spicy dish with strong flavors. A classic Thai stir-fry of pork belly and chinese broccoli in oyster sauce, flavored with Prepared crispy pork belly from different stores contain varying amount of salt. Taste it before you proceed as you Stir-Fried Rice Cakes. Braised Eggplant With Tofu in Garlic Sauce.
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