Recipe: Appetizing French dip crescent rolls

French dip crescent rolls.

French dip crescent rolls French dip crescent rolls most diverse and own ideal taste that unique. Several types of French dip crescent rolls recipes are also adequate convenient to process and do not pick up long. Although not everybody likes French dip crescent rolls food, nowadays several people are get attached and like the sundry French dip crescent rolls foods available. This could be visible from the number of restaurants that prepare French dip crescent rolls as one of the dishes. You can have French dip crescent rolls using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of French dip crescent rolls

  1. It's 6 of mozzarella cheese sticks.
  2. It's 2 cans of refrigerated crescent rolls.
  3. You need 12 slices of deli roast beef.
  4. Prepare 1 T of everything but the bagel seasoning.
  5. You need 1 packet of au jus gravy mix.
  6. Prepare 1 bag of frozen french fries.
  7. You need 1 jar of dill pickle spears.
  8. Prepare 1 of cantaloupe wedges.

French dip crescent rolls step by step

  1. Cut mozzarella cheese sticks in half..
  2. Separate crescent roll dough in to 12 triangles. Add a slice of roast beef and a piece of cheese stick to each triangle and roll.. French dip crescent rolls
  3. Sprinkle rolls with everything but the bagel seasoning. (i skip this step).
  4. Bake at 375 for 15-18 minutes, or per package instructions..
  5. Prepare au jus gravy mix and french fries per package instructions. Serve with pickle spears and cantaloupe wedges..
  6. .

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